Lunch Packages
Sold per-person at a 10 person minimum.
Baked Pasta Lunch Package
Your choice of baked pasta with a side Caesar salad.
- Baked Ziti: Housemade Bolognese, penne pasta, and mozzarella
- Chicken Pesto Alfredo: Roasted chicken, housemade alfredo sauce with pesto, and mozzarella
- Veggie: made with seasonal vegetables.
Sub Sandwich Lunch Package
Choice of Italian Deli Sub or Caprese Sub, a slice of pie or tiramisu, and salad.
Appetizers
Garlic Cheese Bread
Pepperoni Cheese Bread
Jalapeño Cheese Bread
Garlic Bread
Garlic infused olive oil, Italian herbs, parmesan cheese
*Minimum order of 6
Mini Meatballs
1.5 oz homemade meatballs, marinara, and parmesan
*25 minimum order
Fresh Salads
Romaine Caesar
Chopped romaine hearts, homemade Caesar dressing, toasted bread crumbs & Pecorino Romano
Half pan feeds 10-12 | Full pan feeds 20-25
Garden Salad
Spring mix, red onions, cherry tomatoes, olives, Pecorino Romano w/dressing of choice
Half pan feeds 10-12 | Full pan feeds 20-25
Pizzas
Buffalo Chicken
Frank’s Hot Sauce Base, Breaded Chicken, Red Onion, Crumbled Blue Cheese, Aged Mozzarella, House Made Ranch
Cheese
Tomato Sauce, Aged Mozzarella, Parmesan
Chicken Pesto
Pesto base, Roasted Chicken Thighs, Aged Mozzarella, Parmesan
Margherita
Pomodoro Sauce, Roasted Cherry Tomatoes, Fresh Mozzarella, Basil, Parmesan
Pepperoni
Tomato Sauce, Pepperoni, Aged Mozzarella, Basil
Saw's Soul Pie
Saw’s Red BBQ Sauce Base, Saw’s BBQ Pork, Red Onions, Aged Mozzarella and Saw’s Alabama White BBQ Sauce
Swine Pie
Tomato Sauce, Sausage, Slab Bacon, Pepperoni, Aged Mozzarella, Basil
The Italian
Meat Base, Ricotta, Meatballs, Sausage, Aged Mozzarella, Parmesan
Veggie
Tomato Sauce, Mushroom, Red Onion, Roasted Red Pepper, Green Bell Pepper, Parmesan, Basil
Pastas
Third Pan feeds 5-10 | Half Pan feeds 10-15 | Full Pan feeds 20-25
Lasagna
Sheet pasta, beef bolognese, roasted garlic, pecorino Romano, house ricotta, parmesan, mushroom béchamel, aged mozzarella
Vegetable Lasagna
Sheet pasta, roasted garlic, pecorino Romano, house ricotta, parmesan, mushrooms béchamel, roasted tomatoes, spinach, and aged mozzarella
Baked Pasta
Your choice of:
- Baked Ziti: Housemade Bolognese, penne pasta, and mozzarella
- Chicken Pesto Alfredo: Roasted chicken, housemade alfredo sauce with pesto, and mozzarella
- Veggie: made with seasonal vegetables.
Pasta Salad
Penne pasta, Chef’s choice of fresh & seasonal vegetables, and house made vinaigrette.
Italian Baked Mac and Cheese
Orecchiette pasta, house mornay sauce, mozzarella cheese, toasted bread crumbs.
Dessert
All desserts come as Half Pans that feed 18-20 people.
Tiramisu
Chocolate Bread Pudding
Extras
2 Liter Soda
Tea Gallon
Ice
per bag
All orders require at least 24 hours advance notice. Minimum order is $50.
Company Details
Post Office Pies
Hand-tossed pizzas cooked to perfection in wood-fired brick ovens. Whether you are hosting a small get-together, office lunch, birthday bash, rehearsal dinner, or your dream wedding; Post Office Pies is the perfect fit! After living in New York, Birmingham native chef John Hall returned to Birmingham in 2013. Post Office Pies was inspired by his late-night stints making and delivering pizza out of his New York apartment. Made from fermented dough that takes 12 hours to rise (the same recipe that Hall used in New York), the wood-fired pizzas at Post Office Pies are crafted with local ingredients, handmade mozzarella, and cooked in brick ovens. USA Today has listed the Avondale restaurant as one of the top 30 pizzerias in the country.
Address
209 41st St S
Birmingham, Alabama 35222
Business Hours
Monday
11AM–9PM
Tuesday
11AM–9PM
Wednesday
11AM–9PM
Thursday
11AM–9PM
Friday
11AM–9PM
Saturday
11AM–9PM
Sunday
11AM–9PM