Feast Christmas

Serves 8-10

6 per order

Serves 6-8

A savory breakfast spin on bread pudding.

Serves 8-10

Serves 8-10

Serves 8-10

Layered sponge cake with sliced apples and sticky toffee sauce.

Serves 8-10

with persimmon curd.

Serves 12

1 bag serves 8-10

Bone-in half spiral ham, pre-cooked and pre-sliced, and served with rosemary infused maple glaze.

Serves 6-8

Smokey Bourbon rubbed prime rib. Served with au jus and horseradish cream.

Half serves 6-8. Whole serves 12-15.

Sous Vide Prime Beef Tenderloin cooked to rare, then seared. Served with chimichurri sauce.

Serves 6-8

 

Rack of lamb, seasoned with blackberry and balsamic infused spices. Served with tangy mint sauce.

8 bones per rack

Bite sized pieces of feta cheese, marinated in oil with pink peppercorn, lemon, and fresh thyme.

Serves 4-6

Flaky croissant tartlets filled with whipped goat cheese, topped with diced sous vide beets, and crushed pistachios.

20 bite sized tartlets per order

House made pimento cheese, rolled in our own candied maple bacon pecans.

Serves 8-10

Creamy lump crab dip seasoning with Old Bay, lemon, and chive. Served with toasted pita.

Serves 8-10

2 oz savory turkey meatballs, served with cranberry orange relish.

25 per order

3 imported cheeses, 2 cured meats, candied pecans, honey comb, jam, fruit, and assorted crackers.

Serves 6-8

House made popcorn with truffle Parmesan seasoning & fresh herbs.

1 bag serves 6-8

Roasted and candied with our signature bourbon maple bacon glaze.

1 bag serves 6-8